LIST OF FIGURES:
FIGURE 1 Photograph of (a) silflower seeds and (b) seed kernels
(Grid1=1 mm).
FIGURE 2 Solubility of silflower seed proteins at different pH
levels.
FIGURE 3 Native gel electrophoresis band patterns of protein in
defatted silflower meal, soluble
protein classes and spent solids. Concentration=10 mg sample/mL;15 µL
sample load volume.
FIGURE 4 SDS-PAGE band patterns of protein in defatted
silflower meal, soluble protein
classes and spent solids. Concentration=10 mg sample/mL;15 µL sample
load volume.
TABLE 1 Physical properties of silflower seeds.